Father's Day Menu
Nouns Food
Indulge in a Culinary Delight
At ACES Casino School's Blue Coyote Cantina, we are excited to present an unforgettable dining experience for Father's Day. It's the perfect opportunity to show your appreciation and celebrate the special bond with your father figure.
A Feast Fit for Kings
Our expert chefs have carefully crafted a decadent menu that showcases the finest ingredients and flavors. From appetizers to desserts, each dish is prepared with precision and passion.
Appetizers
- Golden Prawns: Succulent shrimp marinated in a delicate blend of herbs and spices, then lightly fried to perfection. Served with a zesty sauce.
- Stuffed Mushrooms: Fresh mushrooms filled with a savory mixture of cream cheese, bacon, and herbs, then baked until golden. An explosion of flavors in every bite.
- Crab Cakes: Delicate crab meat combined with breadcrumbs, herbs, and a touch of lemon for a refreshingly tangy kick. Served with a tangy remoulade sauce.
Main Courses
Our main courses are designed to satisfy even the most discerning palates. Each dish is a harmonious fusion of flavors, carefully prepared with love and attention to detail.
Grilled Ribeye Steak
Succulent prime ribeye steak, grilled to perfection and seasoned with special spices to enhance its natural flavors. Served with roasted garlic mashed potatoes and seasonal vegetables.
Alaskan King Crab Legs
Delight in the sweet, tender meat of Alaskan King Crab legs, steamed to perfection and served with drawn butter and lemon wedges. Accompanied by a medley of roasted root vegetables.
Grilled Salmon Fillet
A generous portion of fresh salmon fillet, marinated in a blend of herbs and citrus. Grilled to flaky perfection and served with wild rice pilaf and sautéed spinach.
Decadent Desserts
No meal is complete without a mouthwatering dessert to satisfy your sweet tooth. Indulge in our delectable selection of desserts, made with the finest ingredients and utmost care.
Decadent Chocolate Mousse
A rich and velvety smooth chocolate mousse, made with the finest dark chocolate and lightened with whipped cream. Topped with a sprinkle of chocolate shavings for an added touch of elegance.
Classic New York Cheesecake
Indulge in a slice of traditional New York-style cheesecake, with its creamy texture and buttery graham cracker crust. Served with a dollop of freshly whipped cream and a drizzle of raspberry sauce.
Crème Brûlée
Experience the irresistible creaminess of our classic crème brûlée. Delicately infused with vanilla, this smooth custard is finished with a caramelized sugar crust that melts in your mouth.
Reserve Your Table now
Make this Father's Day truly unforgettable by securing your table at ACES Casino School's Blue Coyote Cantina. Our culinary team is excited to create a memorable dining experience for you and your loved ones. Contact us now to reserve your spot and celebrate in style.
